Base Recipe

​

​

2 pounds of fungal-dominated compost (Forest Soil works well)

2 ounces humic acids

2 teaspoons of yucca extract*

1 ounce of liquid kelp

2 tablespoons of ground oatmeal

​

​

*We like to add yucca extract near the end of the brewing process, since it has a tendency to create a lot of foam. Also, you'll want to

​

make sure your yucca doesn't have any preservatives, but does have a high saponin content.

​

These elements can be put into a fabric type bag and allowed to strain like a tea bag,

​

However I am finding that just tossing in all the ingredients and letting it do it's thing works great!!

​

Use the leftover Elements from your tea bag or in the bottom of your brewer when finished to top dress your plants.

​

BREW FOR 24 to 48 HOURS FOR FULL MICROBIAL ACTION!!! DILUTION RATE 50/50 WITH WATER!!!